Bread Week
- Episode aired Oct 2, 2019
- 44m
It's bread week, the bakers who face three different challenges concerning the combination of yeast and flour. For the signature challenge, the bakers are required to make an Eastern Europea... Read allIt's bread week, the bakers who face three different challenges concerning the combination of yeast and flour. For the signature challenge, the bakers are required to make an Eastern European loaf called a povatica in two and half hours. It can be sweet or savory, and can be bake... Read allIt's bread week, the bakers who face three different challenges concerning the combination of yeast and flour. For the signature challenge, the bakers are required to make an Eastern European loaf called a povatica in two and half hours. It can be sweet or savory, and can be baked in any shape they would like, but is must have the signature swirl when cut. Beyond tast... Read all