Southern England
- Episode aired Sep 5, 2002
- 29m
The seafood chef continues his culinary tour of Britain, meeting happy pigs on the Isle of Wight, sampling real cider in Somerset and tasting hot peppery watercress from Hampshire before tic... Read allThe seafood chef continues his culinary tour of Britain, meeting happy pigs on the Isle of Wight, sampling real cider in Somerset and tasting hot peppery watercress from Hampshire before tickling his taste-buds with Thomas Hardy's favourite cheese.The seafood chef continues his culinary tour of Britain, meeting happy pigs on the Isle of Wight, sampling real cider in Somerset and tasting hot peppery watercress from Hampshire before tickling his taste-buds with Thomas Hardy's favourite cheese.