I started watching DDD when I swore off restaurants that have pre packed food like Applebees and Olive Garden. I can microwave stuff from the Grocery store myself, no need to go to joints like that.
All that said, I call restaurants to find out what ingredients they use, such as the episode playing now in which the cook uses Corn Syrup and Canola Oil, and cooks with Aluminum foil and serves Burgers almost raw. None of that works for me.
It's a great series, but it appears quite a few of the cooks have absolutely no education in the arena of what is and what isn't healthy. I get it of course, a lot of the joints are much better than the fast food chains, but it's still fast food when the same ingredients are used.
All that said, I call restaurants to find out what ingredients they use, such as the episode playing now in which the cook uses Corn Syrup and Canola Oil, and cooks with Aluminum foil and serves Burgers almost raw. None of that works for me.
It's a great series, but it appears quite a few of the cooks have absolutely no education in the arena of what is and what isn't healthy. I get it of course, a lot of the joints are much better than the fast food chains, but it's still fast food when the same ingredients are used.